Assistant Managers, Supervisors, Hosts, Waiters, Food Runners, Cashiers, and Maintenance Technicians
Villa Mamas by Roaya Saleh is hiring for multiple positions across its Hot Kitchen, Cold Kitchen, Pastry, Front of House (FOH), and Maintenance teams. The recruitment drive offers opportunities for culinary professionals at different levels, from Commis Chef and Demi Chef de Partie to Chef de Partie and Sous Chef. Additional vacancies are available for Assistant Managers, Supervisors, Hosts, Waiters, Food Runners, Cashiers, and Maintenance Technicians. Candidates with relevant hospitality, restaurant, culinary, customer-service, or technical experience can apply by submitting their CV to the company’s careers email.
Key Responsibilities and Duties
The Hot Kitchen team includes Sous Chef, Chef de Partie, Demi Chef de Partie, and Commis Chef positions responsible for supporting professional kitchen operations. The Cold Kitchen requires Demi Chef de Partie and Commis Chef personnel, while the Pastry section is hiring Sous Chef, Chef de Partie, and Demi Chef de Partie professionals. FOH opportunities include Assistant Manager, Supervisor, Host, Waiter, Food Runner, and Cashier roles, covering restaurant service and guest-facing operations. The Maintenance Technician will support technical and maintenance-related requirements within the establishment.
Required Skills and Qualifications
Candidates should have relevant skills and experience for the position they are applying for. Culinary applicants should have suitable kitchen experience corresponding to their level, while FOH candidates should possess appropriate hospitality and customer-service abilities. Applicants for management and supervisory roles should have experience relevant to their responsibilities. The Maintenance Technician position requires suitable technical knowledge and practical maintenance skills. The advertisement does not specify particular educational qualifications, experience years, salary, benefits, or location, so these details should be confirmed during the recruitment process.
Complete Vacancy and Job Details
| Department | Position |
|---|---|
| Hot Kitchen | Sous Chef |
| Hot Kitchen | Chef De Partie |
| Hot Kitchen | Demi Chef De Partie |
| Hot Kitchen | Commis Chef |
| Cold Kitchen | Demi Chef De Partie |
| Cold Kitchen | Commis Chef |
| Pastry | Sous Chef |
| Pastry | Chef De Partie |
| Pastry | Demi Chef De Partie |
| FOH | Assistant Manager |
| FOH | Supervisor |
| FOH | Host |
| FOH | Waiter |
| FOH | Food Runner |
| FOH | Cashier |
| Maintenance | Maintenance Technician |
| Company | Villa Mamas by Roaya Saleh |
| Salary/Rate | Not Clearly Specified |
| Vacancy Quantity | Not Clearly Specified |
| Application Email | careers@villamamas.sa |
Application Process and Safety
Interested candidates should prepare an updated CV highlighting their relevant hospitality, culinary, front-of-house, or technical experience and send it to careers@villamamas.sa. Applicants should clearly mention the position and department they are applying for so their application can be considered for the appropriate vacancy. Since the advertisement does not provide salary, location, experience requirements, or employment benefits, candidates should confirm these details directly with Villa Mamas during the recruitment process. Applicants should provide accurate professional information and genuine qualifications when submitting their CV.
